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MAINS Beer Battered Fish and Chips Served with salad, chips and thick housemade tartare sauce …………………………………………….$18.50 Warm Chicken Salad Chicken tenderloins served on roasted butternut pumpkin with bacon, avocado and cos leaves dressed with a sweet honey mayo………………………………………..………….$18.90 Chicken Caesar Salad cos lettuce, homemade garlic croutons, bacon, egg, anchovies, parmesan and traditional dressing …….……..…$18.90 Vegetarian Lasagne Fresh pasta sheets layered with roasted pumpkin, zucchini, tomato, spinach and ricotta cheese, gratinated with crumbled feta cheese ……………………………………..…………..$18.90 Vegetarian Gado Gado Salad Consisting of green beans, sprouts, grilled potato, noodles, egg, shallots and cashews with Indonesian peanut dressing …………………………………………………………….$19.50 Tagliatelle Tossed with sautéed chicken pieces, garlic, roast pumpkin, avocado, semi dried tomatoes and cashew pesto, topped with shaved parmesan ……………………………….……………..$19.90 Crispy Beef Stir fry Marinated beef strips, deep fried and tossed with onion, shitake mushrooms and Asian greens, served on jasmine rice ……………………………………………………………...….$21.00 Open Lamb Souvlaki Slow roasted leg of lamb with grilled Turkish bread, tahini garlic sauce and Greek salad...……………………………...$21.00 Chicken Parmagiana Freshly crumbed chicken breast with shaved ham, home made tomato and basil salsa and tasty cheese, served with chips and vegetables ……………………………………………………..….$21.00 Lamb Shank Pie Served with mashed potato steamed winter vegetables..…………………………………................................................$21.90 Thai Beef Curry (medium hot) Chunky beef pieces braised in coconut milk and aromatic spices, fragrant jasmine rice, kaffir lime leaf garnish and cucumber relish…………………………………………..$22.90 Chilli Prawn Gnocchi Pan fried prawns with chilli and garlic with golden plump gnocchi, spinach, Napoli sauce, topped with shaved parmesan and flaked almonds ……………………………………………..$23.00 Oven Roasted Chicken Breast With date and nut farce, served on rosemary kipflers, rocket and parmesan salad, pimento and balsamic dressing ………………………………………………………………...….$23.50 Atlantic Salmon Grilled and served on mashed potato, fresh asparagus with cherry tomato and citrus butter sauce ………………..…$25.90 Eye Fillet Cooked to your liking and served on potato gallette with broccolini and shiraz jus …………………………………………………..$32.00 Fresh Fish of the Day See our daily specials sheet for chef’s creations …………………………………………………………...$Market price
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